Nuragus di Cagliari

Nuragus di Cagliari is a captivating white wine that embodies the authentic spirit of Sardinia, an island rich in history and centuries-old winemaking traditions. This wine is named after the Nuragus grape, an ancient indigenous Sardinian variety. The first traces of this vine date back to the Phoenician era, when the potential of this generous and sunny land was already recognized.

The Nuragus is primarily cultivated in the province of Cagliari, on limestone and clay soils that benefit from the mild and breezy Mediterranean climate. These optimal climatic conditions allow the grapes to develop a perfect balance between acidity and sweetness, giving the wines a unique and fascinating organoleptic profile.

The production of Nuragus di Cagliari is characterized by traditional techniques that enhance the natural characteristics of the grapes. The harvest usually takes place in the first weeks of September, when the grapes reach full ripeness. Subsequently, the must is fermented at controlled temperatures to preserve the freshness and fragrance of the typical aromas of the grape variety.

Nuragus di Cagliari presents itself with a bright straw-yellow color, sunny like the lands that produce it. On the nose, it releases a fresh and delicate aromatic bouquet, with notes of white flowers, citrus fruits, and subtle mineral hints reminiscent of the sea breeze. On the palate, this wine offers a pleasant sapidity and vibrant freshness, with a light body and fruity persistence that makes it an ideal companion for fish dishes, seafood, and fresh cheeses.

Thanks to its versatility and ability to adapt to multiple gastronomic pairings, Nuragus di Cagliari is a perfect choice both for those new to the world of wine and for more experienced tasters looking for a particular and authentic label.

Discover the selection of Nuragus di Cagliari available on Vino45 and let yourself be carried away by the genuine flavors and winemaking traditions of Sardinia. Each glass is an invitation to explore this fascinating land, where the culture of wine is synonymous with conviviality and passion.