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€34.00 €42.50 -20%
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€250.00
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€390.00
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€190.00 €223.53 -15%
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Bolgheri DOC 'Cont'Ugo' by Antinori is made in the Guado al Tasso Estate is located in the small and prestigious DOC of Bolgheri, on the coast of Alta Maremma, about a hundred kilometers south-west of Florence, in the splendid plain surrounded by hills known as the "Bolgheri amphitheater". The careful selection of Merlot grapes vinified in steel and then left to mature for about a year in barrique create a wine characterized by a more vertical setting than usual, with a slight acidic finish, and a harmonious and complex aroma.

 

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Bolgheri Rosso 'Le Volte dell'Ornellaia' by Tenuta Ornellaia, coming primarily from the Estate’s younger vineyards and made with the same passion and attention to detail as Ornellaia A blend of Merlot, Cabernet Sauvignon, Cabernet Franc & Petit Verdot, Le Serre Nuove dell’Ornellaia combines generosity and depth of flavour with an engaging and vibrant personality.

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In Bolgheri Rosso DOC 'Stupore' by Campo alla Comete meet 4 different varieties of international vines, an absolutely excellent blend, symbol of the highest quality that can be found in the lands of Castagneto Carducci. Matured for 10 months between barriques and French oak tonneaux, an extremely pleasant Rosso comes out. Among the top of the denomination.

      


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'Marianova' by Michele Satta is made as first experience of the second generation of Satta, a blend of equal parts of the best Syrah and Sangiovese grapes. From the Vignanova vineyard it is the first Bolgheri Superiore that does not have any Bordeaux grapes in the blend. Vinified in wooden barrels, fermentation in barriques aging for 18 months in 750 lt. amphorae. Only 600 bottles, a rarity

   


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'Sapaio' by Podere Sapaio is an excellent Bolgheri Rosso Superiore with great evolutionary potential that acquires personality over time. The name derives from the name of an ancient Tuscan vine, the Sapaia. From Cabernet Sauvignon 70%, 20% Petit Verdot and 10% Cabernet Franc, it makes 18 months of barrique and 1 year of glass before being put on the market. Excellent with land menu.

€250.00
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'Sassicaia' Bolgheri DOC by Tenuta San Guido, comes from a vineyard of 75 hectares, especially with vines, with limestone formations and a high stony content, from which the place name "sassicaia". The aging process takes place in French oak barriques, for 24 months, with subsequent bottle stop. It is one of the most famous Italian wines in the world.

ON ALLOCATION - MAXIMUM ORDER QUANTITY 1 BOTTLE

      

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The Bolgheri Superiore DOC 'Campo alle Comete' by Campo alle Comete is made from a blend of cabernet sauvignon, merlot, cabernet franc, petit verdot vinified separately in steel tanks for about 25 days. Matured for 15-18 months in French oak tonneaux, before resting for another 10-12 in the bottle. The wine best identifies the philosophy of the company or moderate intervention of fine woods and excellent drinkability despite the tannic structure of the wine. A perfect intriguing and harmonious balance.

  


€390.00
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Bolgheri Superiore 'Ornellaia' by Tenuta Ornellaia, is a cuvee of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot, faithful expression of a unique terroir that has always been in harmony with nature. Manual harvest with selection of the grapes. Aging in barriques for 18 months, assembling after the first 12 months and final stop in the bottle for a further 12 months. Mythical.

Available also in vintage 2015 and, upon request, in vintages: 2004 - 2011 - 2012

    

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€190.00 €223.53 -15%
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Bolgheri Superiore 'Ornellaia' by Tenuta Ornellaia, is a cuvee of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot, faithful expression of a unique terroir that has always been in harmony with nature. Manual harvest with selection of the grapes. Aging in barriques for 18 months, assembling after the first 12 months and final stop in the bottle for a further 12 months. Mythical.

Available also in vintage 2015 and, upon request, in vintages: 2004 - 2011 - 2012

    

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