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Colli Orientali del Friuli Sauvignon DOC 2022 (750 ml.) Livio Felluga
Sauvignon Blanc by Livio Felluga is a traditional Friulian wine, whose vine, of French origin, was introduced in Friuli during the domination of the Habsburgs and was widespread in the early 1900s. Fresh and captivating wine, with unmistakable and multiple aromas in which notes of exotic fruit, yellow pepper, tomato leaves, mint, lantana and boxwood stand out. Excellent freshness and great gustatory finesse. It is savory and harmonious. Complex and rich mouth, with citrus and tropical hints. A wine of great persistence, supported by a balanced acidity, it closes with a captivating mineral and balsamic note. Excellent as an aperitif, it goes very well with asparagus, vegetable soups, pulse purées and marinated fish.
- Product Category
- White Wine
- Designation
- Colli Orientali del Friuli DOC
- Grape / Raw material
- sauvignon blanc
- Vintage or Cuvée
- 2022
- Size
- 750 ml.
- Country
- Italy
- Region
- IT - Friuli Venezia Giulia
- Alcohol Content
- 13.5% vol.
- Service Temperature
- 6° - 8° C.
- Suggested Glass
- Calyx thin long-stemmed
- Food Matches
- Aperitif, Raw Fish, Seafood - Shellfish, Pasta or Rice with Fish, Fish plates
- Allergens
- Contains sulphites (by sulphites we mean the sulphur dioxide that is added to wine, to preserve it, thanks to its disinfectant, antioxidant and stabilizing action)
LVF-RIBOLLA-SAUVIGNON-2022
6 Items
Livio Felluga
In the enchanting region of Friuli-Venezia Giulia, between the gentle undulations of the Colli Orientali and the fertile plains of the Isonzo, stands the Livio Felluga winery, a beacon of excellence in the Italian wine scene. The history of this winery is inextricably linked to the figure of Livio Felluga, a true patriarch of Friulian wine, who was able to translate his passion into a true art, building a worldwide reputation for his white wines of rare longevity and depth.
The Livio Felluga vineyards extend over lands that tell the story of a unique territory, where the variety of grapes is the reflection of a land rich in nuances. Here, the Friulano, Sauvignon and Pinot Grigio grapes find their maximum expression, giving life to wines that can surprise for their complexity and harmony. The production philosophy of the winery is based on a wise balance between tradition and innovation, with a constant focus on quality and respect for the territory.
Among the labels that have made Livio Felluga famous, Terre Alte and Abbazia di Rosazzo stand out, two wines that embody the essence of Friuli. Terre Alte, with its intense aromas and mineral notes, envelops the palate in a refined embrace, while Abbazia di Rosazzo, with its elegance and persistence, is a hymn to the beauty of Friuli. Both represent the commitment and dedication that the winery puts into creating wines that are authentic ambassadors of their terroir.
Let yourself be won over by Livio Felluga's wines on Vino45: an invitation to discover a world of flavors and traditions that tell the true soul of Friuli-Venezia Giulia.
Address:
Via Risorgimento, 1 - 34071 Cormòns Fraz. Brazzano (GO), Italy
Colour: straw yellow with greenish reflections
Bouquet: very intense and complex, varietal and refined
Taste: sapid and harmonious, rich and complex, great persistence, balanced acidity, mineral and balsamic note.
- Gambero Rosso 2/3
- Bibenda 4/5
- Vitae 3/4
- I Vini di Veronelli 89/100
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THE WINE
Sauvignon Blanc by Livio Felluga is a traditional Friulian wine, whose vine, of French origin, was introduced in Friuli during the domination of the Habsburgs and was widespread in the early 1900s. Fresh and captivating wine, with unmistakable and multiple aromas in which notes of exotic fruit, yellow pepper, tomato leaves, mint, lantana and boxwood stand out. Excellent freshness and great gustatory finesse. It is savory and harmonious. Complex and rich mouth, with citrus and tropical hints. A wine of great persistence, supported by a balanced acidity, it closes with a captivating mineral and balsamic note. Excellent as an aperitif, it goes very well with asparagus, vegetable soups, pulse purées and marinated fish.
THE COMPANY
A unique name in the Italian production scene, as well as a symbol of a region and its wines, it is easy to understand how much the story of Livio Felluga intertwines with that of a whole territory. A story that has as its protagonist a family that survived two world wars, which has witnessed the change of borders around it, and then decides to settle on the gentle buttresses of the Friuli hills. It is here that, not far from Cormòns in the province of Gorizia, Livio Felluga had to undertake a new battle to resurrect the hill, convinced that only the rebirth of quality cultivation could bring life back to the Friulian countryside. With great courage he began to rearrange the old vineyards and to plant new ones, introducing innovative ideas and methods. A hard work, made of stubbornness and passion, which over the years will lead him to create one of the most beautiful and significant business realities of the Peninsula, fully acquiring the unanimously recognized title of re-founder of the Friulian wine tradition.
Currently the company can count on a large area under vines, which from the denomination of the Collio up to that of the Colli Orientali del Friuli, covers about 155 hectares. In the vineyard, the varieties encountered are both native and international, for which we have Friulano and pinot bianco, chardonnay and ribolla giallo, sauvignon blanc and pinot grigio, picolit and refosco, pignolo and merlot . Grapes that are transformed into what are now called as the "wines of the geographical map", which has always been reproduced on the label and depicting an old map of the farms.
And then here comes the "Vertigo", the "Nuaré" and the "Sharis", then gradually all the others, up to the "Terre Alte": wines from a cellar that still shines today for quality and for the territorial character it manages to express, a true ambassador of the best Friulian - and therefore Italian - whites all over the world.