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Toscana IGT 'Guidalberto' 2022 (750 ml.) Tenuta San Guido
'Guidalberto' by Tenuta San Guido takes its name from its ancestor Guidalberto della Gherardesca, a pioneer of agricultural conversion. It was born from Nicolò Incisa della Rocchetta's desire to use Merlot for the first time in a Bordeaux-style blend, in a blend with Cabernet Sauvignon, the one not used in Sassicaia, which gives softness and envelopingness, offering a product that can be consumed even when young. After over twenty years of analysis and experimentation, today it is a wine with a clear temperament that interprets the style of the winery well. A style that seeks aromas and sweetness on the palate, characteristics that Merlot can provide even with a relatively short refinement. Full and satisfying drinkability, with its elegant and savoury personality. Its complexity and structure determine a great potential for evolution over the years.
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- Product Category
- Red Wine
- Designation
- Toscana Rosso IGT
- Grape / Raw material
- cabernet sauvignon
- Variety / Blend
- cabernet sauvignon 60%, merlot 40%
- Vintage or Cuvée
- 2022
- Size
- 750 ml.
- Country
- Italy
- Region
- IT - Tuscany
- Alcohol Content
- 12.5% vol.
- Service Temperature
- 18° - 20° C.
- Suggested Glass
- Large calyx with a long stem
- Food Matches
- Great Events, Roasted Beef, Stewed Meat, Red Meat
- Allergens
- Contains sulphites (by sulphites we mean the sulphur dioxide that is added to wine, to preserve it, thanks to its disinfectant, antioxidant and stabilizing action)
TSG-GUIDALBERTO-2022
13 Items
Tenuta San Guido
In the suggestive setting of Tuscany, among the hills overlooking the Tyrrhenian Sea, lies the famous Tenuta San Guido. This place, steeped in history and passion, is the cradle of the legendary Sassicaia, a wine that has conquered the world and marked a new era in Italian winemaking. The winery, considered among the most prestigious in the country, is located in the renowned area of Bolgheri, a terroir that offers unique conditions for viticulture thanks to its geographical position and the mild climate influenced by the sea.
Tenuta San Guido is a shining example of how tradition and innovation can coexist harmoniously. The winery's production philosophy is based on a profound respect for the land and its potential, combined with modern techniques that enhance the purity and elegance of the grapes grown. The vineyards, caressed by the sea breeze, are populated by noble varieties such as Cabernet Sauvignon and Cabernet Franc, which, under the expert guidance of the winemaking team, give life to wines of rare complexity and finesse.
Sassicaia, the flagship of the production, stands out for its extraordinary structure and incredible capacity for aging. A wine that tells, with its bouquet of intense and varied aromas, the story of a land and a passion that are handed down from generation to generation.
Let yourself be seduced by the magic of Tenuta San Guido wines. Experience the emotion of discovering the labels of this legendary winery on Vino45: a journey through Tuscan excellence and the magnificence of Sassicaia.
Address:
Località Capanne 27, 57020 - Bolgheri (LI), Italy
Color: ruby red
Bouquet: fine and varied, cherry and plum, tones of tobacco and licorice.
Taste: Elegant, fresh, never invading tannin, ending with rare persistence.
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Tenuta San Guido, whose name derives from San Guido della Gherardesca, lived in the 13th century, is a historic wine cellar of the Bolgheri area, located along the Etruscan coast from Livorno to Grosseto, in the Tuscan Maremma.
Extending over a total area of about 2500 hectares, the company can now count on ninety hectares of vines, including 75 hectares dedicated exclusively to the production of Sassicaia, the latter born from an idea of the Marchese Mario Incisa della Rocchetta, who wanted Create a great Bordeaux wine. In fact, they were in the 1920s, when the Marchese, inspired by Bordeaux and the aristocracy of the past, dreamed of producing a breed of wine, a real pure blood.
Transferring to the Tuscan estate in the second half of the 20th century, the Marchese Incisa della Rocchetta began experimenting, planting some French viticultural barbatelle in a wine-growing area that was far from being vitally unknown. From that moment on, with great foresight, the Marchese Incisa della Rocchetta was able to understand the potential of the Bolgheri area and of the same lands on which it had planted the barbatelle, which had unique characteristics, in the microclimate very similar to the Graves area Of Bordeaux.
The first vintage was launched in 1968, and since then the "Sassicaia" has reached an unprecedented fame world-wide, growing year by year. In addition to this famous wine, Tenuta San Guido also produces two other labels: "Guidalberto", cabernet sauvignon and merlot, and "Le Difese", a IGT obtained from cabernet and sangiovese. With a production close to an average of 800,000 bottles a year, Tenuta San Guido has to be recognized for much of the merit that the territory of Bolgheri is gaining international success. An almost unreal oenological story and dimension, that of Tenuta San Guido, out of the ordinary and suspended in time, almost mythological.
