Basket
There are no more items in your cart
Barolo Riserva DOCG 2014 (750 ml. box) Borgogno
The Barolo Riserva from Borgogno can be considered the quintessence of traditional Barolo. Classic and natural style, made from three different crus: Liste, Cannubi, and Fossati. The vintage 2014 was one of the most challenging in recent years, thanks to a positive end of season, resulting in a balanced and complete wine, a great Barolo ready to face the vintage.
- Product Category
- Red Wine
- Denomination
- Barolo DOCG
- Grape variety / Raw material
- Nebbiolo
- Variety / Assembly
- Wineyards Cannubi, Liste, Fossati
- Aging Class
- Reserve
- Vintage or Cuvée
- 2012, 2014
- Format
- 750 ml.
- Nation
- Italy
- Region
- IT - Piedmont
- Municipality of Production
- Barolo
- Alcohol Content
- 13.5% vol.
- Operating Temperature
- 16° – 18° C.
- Recommended Glass
- Wide goblet with a long stem.
- Packaging
- Branded Case
- Gastronomic Pairings
- Great Events, Stewed Meat, Aged Cheeses, Red Meats, Game, All Meal, After Dinner - Meditation
- Allergens
- Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
BRG-BAROLO-RISERVA-2014
5 Items
Borgogno
In the picturesque setting of the Piedmont hills, where the fog caresses the vines and the sun paints dreamlike landscapes, the winery Borgogno stands tall with the majesty of a history that dates back to 1761. An emblem of tradition and authenticity, Borgogno is one of the oldest wineries in Piedmont, and its name is synonymous with classic, deep, and austere Barolo, which encapsulates the soul of a unique territory.
Located in the heart of the region, Borgogno has expertly interpreted the nuances of Nebbiolo, a noble and capricious grape variety, cultivated with love and dedication. No less important is the Barbera, which finds expressions of character and finesse here. The vineyards stretch across vocated lands, where the soil composition and microclimate create ideal conditions for producing wines of great structure and longevity.
The production of Borgogno is the result of a philosophy that embraces tradition with respect and passion, keeping intact the winemaking practices of the past. The Classic Barolo, the winery's flagship label, is a wine that enchants with its aromatic complexity and its ability to evolve nobly over time, offering those who savor it a sensory journey through the centuries.
Let yourself be seduced by the history and excellence of Borgogno wines, available on Vino45, and discover the unparalleled charm of Barolo, a symbol of prestige and tradition that continues to enchant generations of enthusiasts.
Address:
via Gioberti, 1 - 12060 Barolo (CN), Italy
Color: rather intense ruby red.
bouquet: persistent, with hints of cherry, red fruits, spices.
Taste: harmonious and complex, pleasantly balanced, deep and with good persistence.
There are no reviews
Reviews
No reviews
Tap to zoom
THE WINE
The Barolo Riserva by Borgogno can be considered the quintessence of traditional Barolo. Classic and natural style, made from three different crus: Liste, Cannubi, and Fossati. The vintage 2014 was one of the most challenging in recent years, thanks to a positive end of the season, resulting in a balanced and complete wine, a great Barolo ready to face the vintage.
THE COMPANY
The name Borgogno has always been linked to one of the oldest wineries in Langa and Piedmont. It all began in 1761 when Bartolomeo Borgogno founded the winery.
In the years that followed, the history of the company is often intertwined with that of our country, as in 1861, the year in which Italy's Unification is realized: the wine chosen to accompany the celebratory lunch of the official unification of Italy is the Barolo from Borgogno.
The absolute protagonist of the new century is Cesare Borgogno. He is the youngest of five brothers and, in 1920, takes over the management of the winery. A prominent and charismatic figure from the start, he transmits enthusiasm and brings significant innovations. Cesare's genius begins a tradition that today would seem pure madness: part of the wines from the best vintages are forgotten and carefully preserved in dark cellars for at least twenty years. Thus, the best vintages of Barolo begin to accumulate. Thanks to this insight, it becomes customary. Even today, the cellars represent a rare historical memory of Langa. In the second half of the 1950s, the restructuring of the cellars is completed, and in 1967, the company takes on the current name “Giacomo Borgogno & Figli.” Upon the death of Cesare Borgogno in 1968, the management passes to his niece Ida and her future husband Franco Boschis, who were until then valid collaborators, and later to their children, Cesare and Giorgio.
2008 marks another significant milestone in the history of Borgogno: the company is acquired by the Farinetti family.
The following year sees the completion of the important renovation of the main building, which is restored to its original appearance; in respect of tradition, the historic cellars from 1761 are not altered. In 2010, Andrea Farinetti, after finishing oenology school, takes over the management of the company.