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Barbaresco DOCG 'Bordini' 2021 (750 ml.) La Spinetta
The 'Bordini' is the latest addition among the Barbaresco from La Spinetta. From the namesake vineyard, it is a red wine that is particularly fruity, smooth, and pleasant, with malolactic fermentation and subsequent aging occurring in second-use French oak barrels for about 18 months. Bottle aging for about 8 months. Elegant spicy notes, hints of small red fruits, frangipane, and licorice; a complex and balanced taste, with herbaceous and fruity notes. The tannins are well present, and the finish is fine and persistent. A Barbaresco capable of surprising both now and many years from now thanks to its natural aging potential.
- Product Category
- Red Wine
- Denomination
- Barbaresco DOCG
- Philosophy
- Organic
- Grape variety / Raw material
- Nebbiolo
- Vintage or Cuvée
- 2021
- Format
- 750 ml.
- Nation
- Italy
- Region
- Piedmont
- Alcohol Content
- 14.5% vol.
- Operating Temperature
- 16° – 18° C.
- Recommended Glass
- Wide goblet with a long stem
- Special Features
- Small Producers
- Gastronomic Pairings
- Earth Primaries, Red Meats, Roast Meats, Stewed Meats, Aged Cheeses
- Allergens
- Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
SPN-BARBARESCO-BORDINI-2021
2 Items
La Spinetta
Among the enchanting hills of Piedmont and the charming Tuscan lands, La Spinetta stands as a beacon of excellence in the Italian wine scene. This winery, which has made a name for itself with its unmistakable style and iconic image, has become synonymous with powerful and sculpted wines that tell stories of passion and tradition. In Piedmont, the cradle of excellence such as Barbaresco and Barolo, La Spinetta diligently cultivates Nebbiolo and Barbera grapes, while in the Tuscan hills it dedicates itself to the noble Sangiovese.
The production philosophy of La Spinetta embraces an approach that combines respect for tradition and innovation, seeking to best express the characteristics of each terroir. The vineyards are meticulously cared for to ensure that each bunch reaches extraordinary quality, and the resulting wines are true masterpieces of complexity and intensity. Among the gems of the winery, the Barbaresco Gallina stands out for its elegance and depth, while the Pin represents a harmonious blend of power and finesse, revealing an unforgettable sensory experience on the palate.
Let yourself be seduced by the creations of La Spinetta and embark on a sensory journey through the aromas and flavors of the Piedmontese and Tuscan lands. Discover on Vino45 a selection of the best labels from the winery, a unique opportunity to savor the charm and mastery of one of the most prestigious wine realities in Italy.
Address:
Via Annunziata, 17 - 14054 Castagnole delle Lanze (AT), Italy
Color: ruby red
Bouquet: hints of small red fruits, frangipane, and licorice
Taste: complex and balanced, with herbal and fruity notes. The tannins are well present; the finish is fine and persistent.
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THE WINE
The 'Bordini' is the latest addition among theBarbaresco ofLa Spinetta. From the namesake vineyard, it is a particularly fruity, soft, and pleasant red wine, whose malolactic fermentation and subsequent maturation take place in second-pass French oak barrels for about 18 months. Bottle aging for about 8 months. Elegant spicy notes, hints of small red fruits, frangipane, and licorice; a complex and balanced taste, with herbaceous and fruity notes. The tannins are well present, and the finish is fine and persistent. A Barbaresco capable of surprising both now and many years from now thanks to its natural aging potential.
THE COMPANY
La Spinetta is today one of the most important wineries in Piedmont, a true reference point for the production of Barolo and Barbaresco. It is a family-run production reality that started in 1977 when Giuseppe Rivetti, known as “Pin,” decided to move to the top of the hill of Castagnole Lanze, called La Spinetta, after getting married. It is here that Giuseppe began to experiment with a traditional sweet wine from Piedmont, Moscato. Since then, many steps have been taken forward, and the focus of production has been dedicated to the creation of red wines, with the birth of the first Barbareschi around the mid-1990s. From this moment on, the rise of the winery La Spinetta has been continuous, so much so that the great successes led the ownership to expand beyond the borders of Piedmont, moving into Tuscany, where in 2001 they purchased 65 hectares between Pisa and Volterra. Today La Spinetta is skillfully directed by Giorgio, Bruno, and Carlo Rivetti, members of a family that has made hard work the secret of its success.
La Spinetta extends over about 100 hectares of vineyards, acquired over time with great care. The vineyards enjoy an excellent exposure to the south, southeast, and southwest, and the vines have an average age ranging from 35 to 65 years, ideal for producing expressive and compact wines. The wines of La Spinetta are born exclusively from indigenous grape varieties, which historically belong to the areas where they grow and develop. This is a decidedly wise choice, aimed at enhancing the territory, avoiding the uniformity of flavors that too often goes in fashion. Primarily Nebbiolo, Barbera, and Moscato are the main grapes, cultivated with very low yields and with meticulous work, because only from careful daily care of the vineyard can great wines be born.
It is precisely about great bottles that one must speak when looking at the range produced each year by the winery La Spinetta, where red wines are the undisputed stars of a production that impeccably speaks and narrates the territory, bringing to life the oldest traditions of the Langhe in light of the most modern technologies. Obviously, one cannot help but fall in love with the various labels dedicated to Barbaresco and Barolo, wines that, in every variation, are capable of astonishing, always reaching absolute perfection.
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