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The Single Malt Scotch Whiskey 'Miltonduff' 2008 13 Years by Duncan Taylor is part of the 'Single Cask' line, i.e. obtained from a single barrel, synonymous with very high quality. It was produced at Miltonduff Distillery, a renowned Speyside distillery. Distilled in 2008 and matured in single barrel, it was released in 2021 as Cask Strenght whiskey at 53.8%, without cold filtration or dyes. Purebred whiskey, lively, with a fresh, toasted, herbaceous and nutty aroma of oak. On the palate it is soft, caramel, references to fruit, sherry, milk chocolate and orange peel. On the finish it is long and soft, citrusy. Only 360 bottles produced.
- Product Category
- Whisky
- Designation
- Whisky
- Type
- Scotch Whiskey - Single Malt
- Type of Production
- Distilled
- Other Features
- Non Chill Filtered, Cask Finish
- Grape / Raw material
- malt
- Aging
- 13 years
- Vintage or Cuvée
- 2008
- Size
- 700 ml.
- Country
- Scotland
- Region
- SC - Speyside
- Alcohol Content
- 53.8% vol.
- Service Temperature
- 16° – 18° C.
- Suggested Glass
- Tulip glass very large
- Collections
- Duncan Taylor - Single Cask
- Special Features
- Limited Edition
- Packaging
- Metal Case
- Food Matches
- After Dinner - Meditation
- Allergens
- Contains sulphites (by sulphites we mean the sulphur dioxide that is added to wine, to preserve it, thanks to its disinfectant, antioxidant and stabilizing action)
Duncan Taylor
Among the mists and enchanting landscapes of the Scottish Highlands, Duncan Taylor stands as a beacon of passion and dedication to the art of whisky. Not a traditional cellar, but an independent bottler that has won the hearts of the most demanding connoisseurs, carefully selecting the best whiskies from prestigious distilleries in Scotland. Duncan Taylor is not just a name, but a guarantee of quality and authenticity that resonates with enthusiasts and collectors around the world.
Duncan Taylor's philosophy is based on meticulous attention to detail and a deep respect for Scottish tradition. With an approach that combines the best of innovation and tradition, each bottle tells a unique story, elegantly and complexly expressing the distinctive characteristics of Scottish single malt varieties. Here, in the heart of Scotland, where time seems to flow at a different pace, artisanal wisdom intertwines with the landscape to give life to rare and refined expressions.
Among Duncan Taylor's most iconic labels, Rare Auld stands out as a masterpiece of refinement and personality. This whisky, with its deep aromatic notes and complex structure, embodies the very essence of the Scottish terroir, offering a sensory journey that fascinates and enchants. Every sip is a celebration of the richness and diversity of Scotland, an invitation to lose yourself in its unmistakable aromas and flavours.
Discover the exclusive selections by Duncan Taylor on Vino45: a unique opportunity to explore the excellence of Scotch whisky and let yourself be enveloped by the magic of a legendary territory.
Address:
20 Renfield Street, in Glasgow, Scotland
Color: amber
Bouquet: lively, with a fresh oak aroma, toasted, herbaceous and nutty
Taste: soft, caramel, fruit, sherry, milk chocolate and orange zest.
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THE WHISKY
The Single Malt Scotch Whiskey 'Miltonduff' 2008 13 Years by Duncan Taylor is part of the 'Single Cask' line, i.e. obtained from a single barrel, synonymous with very high quality. It was produced at Miltonduff Distillery, a renowned Speyside distillery. Distilled in 2008 and matured in single barrel, it was released in 2021 as Cask Strenght whiskey at 53.8%, without cold filtration or dyes. Purebred whiskey, lively, with a fresh, toasted, herbaceous and nutty aroma of oak. On the palate it is soft, caramel, references to fruit, sherry, milk chocolate and orange peel. On the finish it is long and soft, citrusy. Only 360 bottles produced.
THE DISTILLERY
Duncan Taylor was created with the noble intention of selecting and bottling the best spirits in the world. Without compromising on quality, this company has been pursuing its project since its foundation in 1938, collecting whiskey barrels dating back as far as 1864. The founder, Abe Rosenberg, was in fact an American passionate and expert in the Scottish whiskey trade who moved to Glasgow and founded Duncan Taylor & Co. Here he continued the sale but also began to select the best whiskey and single malts productions, very soon becoming a real point of reference in the art of trade and selection. With over 4000 casks collected, Duncan Taylor is still the undisputed leader in the spirit world today.