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Franciacorta DOCG Brut Bio (750 ml.) Terre d'Aenor
The Franciacorta Brut by Terre d’Aenòr excellently represents the character and potential of the winery. A blend of Chardonnay and Pinot Noir, it combines wines from different vineyards. The selected grapes are the result of careful organic cultivation and all the winemaking processes essential to preserve the typical characteristics of the territory. The separate vinification of each individual vineyard contributes to creating Franciacorta bases with unique aromatic and sensory profiles. It ages for 25 months on the lees. Fresh and elegant, fruity with hints of baking; consistent, balanced, with a enveloping creaminess.
- Product Category
- Sparkling wine
- Production Method
- Classical or Champenois
- Denomination
- Franciacorta DOCG
- Philosophy
- Organic, Biodynamic
- Grape variety / Raw material
- Chardonnay
- Dosage
- Brut (6-12 g/l)
- Variety / Assembly
- 90% Chardonnay, 10% Pinot Noir
- Vintage or Cuvée
- Without Year
- Format
- 750 ml.
- Nation
- Italy
- Region
- Lombardy
- Alcohol Content
- 12.5% vol.
- Operating Temperature
- 6° - 8° C.
- Recommended Glass
- Transparent flute
- Gastronomic Pairings
- Appetizers, Seafood - Crustaceans - Mollusks, Fish Dishes, Fresh Cheeses
- Allergens
- Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
TRA-FRANCIACORTA-BRUT-BIO
11 Items
Terre d’Aenor
In the enchanting setting of Oltrepò Pavese, where vineyards create landscapes of rare beauty, the young and dynamic winery Terre d’Aenor comes to life. This venture, led by a team of passionate women, has managed to stand out from the very beginning thanks to a production approach that combines quality with sustainability. Here, amidst the gentle hills of Lombardy, Pinot Noir finds its maximum expression, becoming the beating heart of a project that looks to the future while respecting the past.
The lands of this region, rich in history and winemaking tradition, provide the perfect stage for the production of prestigious wines. Terre d’Aenor has chosen the classic method to create labels that tell a story of elegance and refinement. The Blanc de Noirs Riserva is the flagship of the winery: a wine that enchants with its olfactory complexity and enveloping structure, capable of expressing all the character of the Pinot Noir grown in these lands.
Let yourself be seduced by the creations of Terre d’Aenor on Vino45, where every bottle is an invitation to discover the passion and dedication of a team that has chosen to transform each harvest into a work of art. A journey into the heart of Oltrepò Pavese that promises unique and authentic emotions.
Address:
Via Alessandro Volta, 22, 25050 Provaglio d'Iseo (BS), Italy
Color: bright straw yellow
Perlage: fine and persistent
Bouquet: fresh and elegant blend of fruity aromas and hints of baking
Taste: consistent, balanced, with a enveloping creaminess.
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THE WINE
The Franciacorta Brut from Terre d’Aenòr excellently represents the character and potential of the winery. A blend of Chardonnay and Pinot Noir, it combines wines from different vineyards. The selected grapes are the result of careful organic cultivation and all the winemaking processes essential to preserve the typical characteristics of the territory. The separate vinification of each individual vineyard contributes to creating Franciacorta bases with unique aromatic and sensory profiles. It ages for 25 months on the lees. Fresh and elegant, fruity with hints of bread-making; consistent, balanced, with a enveloping creaminess.
THE COMPANY
Terre d’Aenòr was born as an innovative, young, modern project that will lead to the establishment of a new winery in Franciacorta, in Provaglio d’Iseo. In the meantime, a functional winery has been set up, equipped with all the latest technology, in a property structure, also in Provaglio d’Iseo. Terre d’Aenòr spans 42 hectares and is estimated to produce 300,000 bottles a year at full capacity.
The company uses a 100% pure organic method, both in the vineyard and in the winery during the vinification phase, using only estate-grown grapes. Terre d’Aenòr is a new winery but can rely on the forty years of experience of the technical manager, Ermes Vianelli, who oversees the entire agronomic and oenological aspects of the project, along with a team of young people collaborating with him. The owner of the winery is Eleonora Bianchi, a young woman who decided to embrace this entrepreneurial challenge, with the desire to launch a new project focused on quality excellence and innovation, backed by a distinctive personality.