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Furore Rosso Riserva DOC 2020 (750 ml.) Marisa Cuomo
The Costa d'Amalfi Furore Rosso Riserva by Marisa Cuomo is made from piedirosso and aglianico grapes hand-picked and arriving at the winery intact. The must undergoes aging in second-use French oak barriques for at least 12 months. A red wine with notes of red berry fruit, particularly cherry, licorice, and small wildflowers. Fresh, soft, and rich, with a good tannic structure and spicy hints.
- Product Category
- Red Wine
- Denomination
- Amalfi Coast DOC
- Grape variety / Raw material
- piedirosso translates to "red foot" in English. It is also the name of a grape variety commonly grown in Italy, particularly in the Campania region.
- Variety / Assembly
- Piedirosso 50%, Aglianico 50%
- Aging Class
- Reserve
- Vintage or Cuvée
- 2020
- Format
- 750 ml.
- Nation
- Italy
- Region
- Campania
- Alcohol Content
- 13.5% vol.
- Operating Temperature
- 16° – 18° C.
- Recommended Glass
- Wide goblet with a long stem
- Special Features
- Limited Edition, Small Producers, Extreme Wine
- Gastronomic Pairings
- Earth Primaries, Sea Starters, To All Meal, You are trained on data up to October 2023.
- Allergens
- Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
CMM-FURORE-ROSSO-RIS.-2020
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Marisa Cuomo
On the majestic backdrop of the Amalfi Coast, where rocks plunge into the sea and waves whisper ancient stories, the winery Marisa Cuomo stands tall. A bastion of heroic viticulture, this winery is a symbol of dedication and passion, nestled among the dizzying terraces that characterize one of the most enchanting landscapes in Italy. Here, nature imposes its presence, and man has responded with ingenuity and respect, creating wines that pay tribute to the territory.
The DOC Costa d’Amalfi is the designation that embraces the creations of Marisa Cuomo, a brand that carries the very essence of the land from which it originates. Indigenous varieties such as Piedirosso, Falanghina, and Biancolella are cultivated with care and attention, challenging the difficulties of an environment as rugged as it is generous. Each bunch is a small miracle of nature, encapsulating the warmth of the sun and the freshness of the sea breeze.
Among the main labels, Fiorduva stands out as a masterpiece of intensity and finesse. This wine, with its vibrant personality, expresses complex aromas and a savoriness that evokes the embrace of the sea. It is a sensory experience, a journey through floral and fruity notes that intertwine with mineral nuances, offering an unforgettable taste of this unique land.
Let yourself be seduced by the wines signed by Marisa Cuomo on Vino45, where each bottle tells a story of courage, beauty, and authenticity, taking you straight to the heart of a dreamy landscape.
Address:
Via Giambattista Lama, 16/18 - 84010 San Michele (SA), Italy
Color: shiny ruby red.
Bouquet: hints of red berry fruit, particularly cherry, licorice, and small wildflowers.
Taste: fresh, soft, and rich, balanced, with a good tannic structure and spicy notes.
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THE WINE
The Costa d'Amalfi Furore Rosso Riserva by Marisa Cuomo is made from manually harvested piedirosso and aglianico grapes that arrive at the winery intact. The must is aged in second-use French oak barriques for at least 12 months. A red wine with aromas of red berries, particularly cherry, licorice, and small wildflowers. Fresh, soft, and rich, with good tannic structure and spicy notes.
THE COMPANY
It was exactly 1980, the year in which Andrea Ferraioli gifted the small vineyards he had inherited from his father as a wedding present to his future wife. This is how the winery “Marisa Cuomo” was born, and with it began a story made of love, passion, and endless work, which over thirty years has taken Andrea Ferraioli and Marisa Cuomo truly far, reaching the heights of the best whites in the world. The winery is located in the municipality of Furore, a small jewel of the Amalfi Coast, and the owned vineyards overlook the beautiful Gulf of Salerno, from Ravello to Scala, along the fjords that lead to Amalfi. Approximately ten hectares of vineyards in total, rising to an average altitude of five hundred meters, climbing the steep cliffs overlooking the blue Tyrrhenian Sea. The vines, supported by chestnut poles according to the pergola training system, are so-called “on the wall,” meaning they grow horizontally from the dry stone walls that Andrea and Marisa have painstakingly built terracing. With an average age of up to eighty years, all the plants are own-rooted and pre-phylloxera. By cultivating the lesser-known and typical grape varieties of the area such as fenile, piedirosso, ginestra, pepella, ripolo, sciascinoso, tintore, and tronto, Marisa and Andrea manage to give a deep, sincere, and unmistakable imprint to all their labels. Reds, Rosés, or Whites, under the denominations “Furore,” “Ravello,” or “Costa d’Amalfi,” all the wines produced by the Salerno winery express what is defined as “heroic viticulture,” where more than anything else, the effort of hands and the sweat of the brow matter. The wines of Marisa Cuomo are realized in the flagship label of the company, which for years has seen “Fiorduva” as one of the most prestigious and renowned whites in the entire Italian Peninsula and beyond.