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Tuscany Red IGT 'Summus' 2018 (750 ml.) Banfi
The Toscana Rosso 'Summus' by Banfi is an intense and deep Supertuscan that excellently represents the potential of the three grape varieties that compose it. It is born in the Montalcino area and uses the quintessential Tuscan grape, the Sangiovese, which combined with Cabernet Sauvignon and Syrah gives life to this wine characterized by a very intense aroma of ripe fruit and plum and cherry jam. It has a broad, significant, and elegant structure. Produced only in excellent vintages, it is one of the best examples of Banfi's ability to combine innovative drive with skilled tradition. About 2 years of aging in barriques lead to a long and captivating tasting experience, soft and enveloping, capable of surprising even after a long aging period.
- Product Category
- Red Wine
- Denomination
- Tuscany Red IGT
- Grape variety / Raw material
- Sangiovese
- Variety / Assembly
- Sangiovese 40%, Cabernet Sauvignon 35%, Syrah 25%
- Vintage or Cuvée
- 2018
- Format
- 750 ml.
- Nation
- Italy
- Region
- Tuscany
- Alcohol Content
- 15% vol.
- Operating Temperature
- 16° – 18° C.
- Recommended Glass
- Very wide tulip-shaped goblet
- Gastronomic Pairings
- Red Meats, Roast Meats, Earth Primaries
- Allergens
- Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
CBF-SUMMUS-2018
11 Items
Banfi
In the heart of Tuscany, amidst the gentle hills that surround Montalcino, lies the prestigious winery Banfi, a place where tradition and innovation merge in an embrace that carries the taste of time. Founded with an international vision, Banfi represents a beacon of excellence in the global wine landscape, known especially for its Brunello di Montalcino, a wine that embodies the very essence of this generous land rich in history.
The estate extends over a vast territory cultivated with passion, where Sangiovese and Vermentino vines find an ideal habitat. Here, each bunch is meticulously cared for, respecting the ancient Tuscan winemaking traditions, but always with an eye towards the future and sustainability. The philosophy of Banfi is based on quality production, supported by constant research and innovation, to ensure wines that are not only an expression of the territory but also witnesses to a commitment to the environment.
The Brunello di Montalcino from Banfi is a masterpiece of balance and refinement, a wine that seduces with its complex aromas and majestic structure, capable of evolving gracefully and providing authentic emotions. It is a wine that tells the story of this land, with notes that evoke the warmth of the Tuscan sun and the freshness of its breezes.
Discover on Vino45 the most representative labels of Banfi: an invitation to embark on a sensory journey through the Tuscan hills, savoring the art of viticulture in one of its most sublime expressions.
Address:
Poggio alle Mura Castle - 53024 Montalcino (SI), Italy
Color: intense and deep red
Bouquet: sweet and fruity notes of cherries and ripe plums
Taste: structure of great elegance and balance, with broad and smooth tannins. Of great persistence.
- The Drink Business - Gold
- Wow! Italian Wine Competition - Gold
- Gardini Notes 99/100
- Wines Critic 95/100
- Robert Parker 94/100
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THE WINE
The Toscana Rosso 'Summus' by Banfi is an intense and deep Supertuscan that excellently represents the potential of the three grape varieties that compose it. It is born in the Montalcino area and uses the quintessential Tuscan grape, the sangiovese, which combined with cabernet sauvignon and syrah gives life to this wine characterized by a very intense aroma of ripe fruit and plum and cherry jam. It has a broad, significant, and elegant structure. Produced only in excellent vintages, it is one of the best examples of Banfi's ability to combine innovative drive with wise tradition. About 2 years of maturation in barrique lead to a long and captivating tasting experience, soft and enveloping, capable of surprising even after a long aging.
THE COMPANY
Banfi was founded in 1978 thanks to the will of the Italian-American brothers John and Harry Mariani. From the beginning, the two brothers envisioned a large-scale project, integrating quality viticulture production with a modern winery with the goal of always maintaining a high qualitative level of the wines produced. Alongside the Mariani family was Ezio Rivella, one of the greatest Italian enologists, who immediately believed that due to the richness of the soil and the privileged microclimatic position, the acquired territories would have great development potential. In those years, the brothers John and Harry also acquired the historic Piedmontese winery Bruzzone, active since 1860 and specialized in the production of sparkling wines, to make it the Piedmontese brand of the group, today Banfi Piemonte.