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Colli Orientali del Friuli DOC Picolit 2017 (375 ml. boxed) Livio Felluga
The Picolit by Livio Felluga is a prestigious meditation wine. It is the noblest wine of Friuli, whose uniqueness comes from the grape variety, which, through a partial fertilization of the flower, results in the growth of very few and highly concentrated berries for each bunch. The healthy and perfectly ripe grapes are hand-picked according to ripeness, in small crates, to preserve the integrity of the berry. The fermentation on the lees in small French oak barrels lasts several months, enhancing its savoriness, creaminess, and aging potential. A complex wine, with an ancient gold color, harmonizes sweet and tart sensations, releasing an enveloping aroma of candied fruit, vanilla, and wildflowers. It is also worth trying with flavorful cheeses, foie gras, or dry pastries.
- Product Category
- Sweet Wines
- Denomination
- Colli Orientali del Friuli DOC
- Grape variety / Raw material
- Picolit
- Vintage or Cuvée
- 2017
- Format
- 375 ml.
- Nation
- Italy
- Region
- Friuli Venezia Giulia
- Alcohol Content
- 15% vol.
- Operating Temperature
- 10° - 14 ° C.
- Recommended Glass
- Small circular chalice
- Packaging
- Original Case
- Gastronomic Pairings
- After Dinner - Meditation, Aged Cheeses, Foie Gras, Sweets and Desserts
- Allergens
- Contains sulfites (sulfites refer to sulfur dioxide that is added to wine to preserve it, thanks to its disinfectant, antioxidant, and stabilizing action)
LVF-PICOLIT-2017
11 Items
Livio Felluga
In the enchanting region of Friuli-Venezia Giulia, between the gentle hills of the Colli Orientali and the fertile plains of the Isonzo, lies the winery Livio Felluga, a beacon of excellence in the Italian wine landscape. The history of this winery is inextricably linked to the figure of Livio Felluga, a true patriarch of Friulian wine, who has managed to translate his passion into a true art, building a worldwide reputation for his white wines of rare longevity and depth.
The vineyards of Livio Felluga stretch across lands that tell the story of a unique territory, where the variety of grapes reflects a land rich in nuances. Here, the grapes of Friulano, Sauvignon, and Pinot Grigio find their maximum expression, giving life to wines that surprise with their complexity and harmony. The winery's production philosophy is based on a wise balance between tradition and innovation, with a constant focus on quality and respect for the territory.
Among the labels that have made Livio Felluga famous are the Terre Alte and the Abbazia di Rosazzo, two wines that embody the essence of Friuli. The Terre Alte, with its intense aromas and mineral notes, envelops the palate in a refined embrace, while the Abbazia di Rosazzo, with its elegance and persistence, is a hymn to the beauty of Friuli. Both represent the commitment and dedication that the winery puts into creating wines that are authentic ambassadors of their terroir.
Let yourself be captivated by the wines of Livio Felluga on Vino45: an invitation to discover a world of flavors and traditions that tell the true soul of Friuli-Venezia Giulia.
Address:
Via Risorgimento, 1 - 34071 Cormòns Fraz. Brazzano (GO), Italy
Color: antique gold
Bouquet: unique, elegant, and complex, with intense floral fragrances and pleasant sweet spiciness, delicate toasted notes and dried fruit
Taste: voluptuous, in perfect balance between volume, sweetness, and acidity. Long-lasting finish
- Life 4/4
- James Suckling 95/100
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THE WINE
The Picolit from Livio Felluga is a prestigious meditation wine. It is the noblest wine of Friuli, distinguished by its grape variety, which, through partial fertilization of the flower, results in the growth of very few and highly concentrated berries per cluster. The healthy and perfectly ripe grapes are hand-picked according to ripeness, in small boxes, to preserve the integrity of the berry. Fermentation on the lees in small French oak barrels lasts several months, enhancing its savoriness, creaminess, and aging potential. A complex wine, with an ancient gold color, harmonizes sweet and acidic sensations, releasing an enveloping aroma of candied fruit, vanilla, and wildflowers. It is also excellent with flavorful cheeses, foie gras, or dry pastries.
THE COMPANY
A unique name in the Italian production landscape, as well as a symbol of a region and its wines, it is easy to see how the story of Livio Felluga intertwines with that of an entire territory. This story features a family that survived two world wars, witnessing the changing borders around them, and then deciding to settle on the gentle slopes of the Friuli hills. It is here, not far from Cormòns in the province of Gorizia, that Livio Felluga had to embark on a new battle to revive the hill, convinced that only the rebirth of quality cultivation could bring life back to the Friulian countryside. With great courage, he began to restore the old vineyards and plant new ones, introducing innovative ideas and methods. A hard work, marked by determination and passion, which over the years would lead him to create one of the most beautiful and significant business realities in the Peninsula, fully earning the title unanimously recognized as the refounder of Friulian winemaking tradition.
Currently, the company has a vast vineyard area, covering about 155 hectares, from the Collio denomination to the Colli Orientali del Friuli. In the vineyard, the varieties encountered are both indigenous and international, including friulano and pinot bianco, chardonnay and ribolla gialla, sauvignon blanc and pinot grigio, picolit and refosco, pignolo and merlot. Grapes that are transformed into what are now known as the “map wines,” always depicted on the label and representing an old map of the company’s estates.
And so, here come to life the “Vertigo,” the “Nuaré,” and the “Sharis,” followed by all the others, culminating in the “Terre Alte”: wines born from a winery that still shines today for the quality and the territorial character it manages to express, a true ambassador of the best Friulian whites - and therefore Italian - around the world.