Kalterersee Classic Superior 'Quintessenz' by Kellerei Kaltern is a refined and fruity wine. It is part of the Kaltern high-end line, one of the most important and representative realities of the South Tyrolean territory. It ages in wood for a period of about 6 months, before being bottled. Very delicate fruity aromas, with notes of cherry, raspberry and strawberry, well accompanied by light hints of almond. In the mouth it shows a nice fullness and flavor, with soft tannins and a fruity finish of great elegance. Excellent accompaniment to light appetizers, cold cuts and fresh Tyrolean cheeses or with not too elaborate white meats.

Schiava 'Römigberg' by Alois Lageder is the best enological excellence of the vineyards of the Dolomites. It comes from a Demeter certified organic and biodynamic viticulture, followed by a spontaneous fermentation of the crushed grapes, with different percentages of whole bunch, in steel and wood. Partly post-fermentation maceration with peels and stalks in large barrels and bottle aging for a few months. Discreet bouquet, fruity, aromatic, notes of red berries, plums and flint, medium-bodied floral, balanced, fresh and fruity, soft, delicate, dry, rich in tannins, spicy. Extremely flexible in culinary pairings.