The best vintages of Brunello di Montalcino.

The Brunello It is one of the main Italian red wines and is characterized by an elegant and harmonious body, with a long aromatic persistence. On the palate, spicy notes and some hints of underbrush stand out.

Despite being a widely appreciated wine, Not all bottles produced meet high quality standards.

As we well know, in fact, The taste profile of a wine is heavily influenced by climatic conditions. that the vine variety must endure throughout the year.

The factors that have a decisive impact on the final product are, clearly, the average temperatures and the brightness received by the crops.

This is probably the most fascinating aspect of winemaking, as even wines produced in the same territory can never be physiologically similar from year to year.

Every production cycle has its own story, and each winery is distinguished by its own peculiarities. In this regard, Click here if you want to learn about the best 3 Brunello wineries..

Tendentiously The best harvests are characterized by warmer-than-average temperatures and moderate precipitation. (considering, however, that excessively hot seasons hinder long aging of the wine).

To help you make an informed choice, in the next paragraph we will indicate which have been the best vintages of Brunello, briefly telling you about the key events that characterized the various productions.

2009

During the year 2009. The winter has been average. both for temperatures and for precipitation while the copious spring rains They have slightly slowed down the growth of vegetation. A typical dry summer with moderate rainfall.

The harvest has been carried out regularly with healthy and ripe grapes.

A year characterized by some critical issues related to climate trends. but which, despite this, has produced several wines that stand out for their quality.

Click here to discover the year 2009.

2011

The year 2011 was marked by elevated temperatures during the spring period but, at the same time, from abundant rainfall, causing an early vegetative development of about two weeks.

High temperatures even at the end of August and the beginning of September. Early harvest by ten days, with low productivity in quantitative terms but good quality of the grapes..

Click here to discover the year 2011.

2012

In 2012 there was a very harsh winter with several snowfalls that allowed for a decent accumulation of water in the aquifers.

Spring has been generally warm., just like summer, with little rainfall.

The September rains have slightly balanced the vineyards, favoring an excellent ripening of the Sangiovese grapes.

Without a doubt one of the best vintages of Brunello di Montalcino, opulent and Mediterranean wines, with a marked potential for aging.

Click here to discover the vintage of 2012.

2013

The year 2013 benefited from a rainy winter., balancing the level of soil moisture after a dry year in 2012.

Budding and flowering occurred as expected., The climate has returned to average values, reminiscent of the "traditional" years of the past.

The grape harvest began at the end of September, thanks to the perfect temperature variations and rainfall that occurred at the right times.

Certainly A great vintage that has produced consistent wines., structured and of remarkable finesse.

Click here to discover the vintage of 2013.

2015

The winter has been rather dry. but characterized by cold temperatures in the first months of the year.

Spring precipitation is average. Seasonal rains have allowed for the creation of excellent water reserves for the summer months.

The month of September was mild, with good temperature variations between day and night, favoring the perfect ripening of the grapes.

The 2015 Brunello has vibrant and intense colors and vigorous tannins. of good maturity, with significant alcoholic components.

Distinctly fruity perfumes. An exceptional vintage."undoubtedly among the best vintages of Brunello"

Click here to discover the vintage of 2015.

2016

The year 2016 was characterized by evenly distributed rainfall.

The central rains of July have favored the development of a water basin suitable for holding quite a hot summer.

The maturation was late and produced outstanding wines. both for the aromas and for the intensity of the tannins, creating favorable conditions for a remarkable vintage.

Wine with intense aromas, excellent persistence on the palate, and aromatic intensity.

Tannins with great balance.

A high-quality vintage of Brunello di Montalcino.Full-bodied and enveloping wines, but also harmonious and with excellent aging potential. Highly recommended.

Click here to discover the 2016 vintage.

2017

A very special year. Winteror cold and snowy, continued by a dry summer season with different African heat waves.

The pre-harvest period has been slightly rainy, which has helped the grapevines in the final maturation phase.

Despite the complicated year, characterized by extreme weather conditions in winter and summer, It is impressive how it manages to maintain that delicate balance between spiciness and acidity. of Sangiovese with its ripe sweet and fruity side.

Click here to discover the vintage of 2017.