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Veneto IGT 'San Vincenzo' 2018 - Anselmi
Veneto IGT 'San Vincenzo' 2018 - Anselmi
Veneto IGT 'San Vincenzo' 2018 - Anselmi
Veneto IGT 'San Vincenzo' 2018 - Anselmi

Veneto IGT 'San Vincenzo' 2018 - Anselmi

The 'San Vincenzo' by Anselmi comes from the vines grown on the volcanic soil located near the Sant Vincenzo Sanctuary. Cuvée of Garganega, the ancient native vine of the Verona area (70%), completed by Chardonnay and Sauvignon Blanc (30%). Expressive bouquet of citrus fruits, fruit, almonds and aromatic herbs. The sip is round, mineral, fresh, sapid and well balanced.

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THE WINE

The 'San Vincenzo' by Anselmi comes from the vines grown on the volcanic soil located near the Sant Vincenzo Sanctuary. Cuvée of Garganega, the ancient native vine of the Verona area (70%), completed by Chardonnay and Sauvignon Blanc (30%). Expressive bouquet of citrus fruits, fruit, almonds and aromatic herbs. The sip is round, mineral, fresh, sapid and well balanced.

THE COMPANY

The Anselmi Winery is located in Monteforte d'Alpone, a small town in the province of Verona, surrounded by spectacular hills. In this suggestive place the winemaker Roberto Anselmi, with the help of his sons, leads the company and its 70 hectares of calcareous earth and volcanic tuff, located in the highest hilly point of Monteforte and Soave. The most cultivated grape is the garganega, a white grape typical of the territory, to which are added small quantities of chardonnay, Trebbiano di Soave and a small vineyard of cabernet sauvignon. The company philosophy and the choices made by Roberto Anselmi have allowed this small winery to position itself at the top of the wine quality in the Soave area.
ANS-SAN-VINCENZO-2018

Data sheet

Country
Italy
Region
Veneto
Vintage - Cuvée
2018
Designation
Veneto IGT
Grape / Raw material
garganega or Soave
Variety
garganega 70%, chardonnay & sauvignon 30%
Alcohol Content
12% vol.
Size
750 ml.
Tasting
Color: Pale straw yellow.Bouquet: expressive and delicately mineral, with notes of citrus, white fruit, aromatic herbs and fresh almonds.Taste: soft, balanced, sapid, fresh and mineral.
Food matches
Pasta or Rice with Fish, Young Cheese, Raw Fish, Seafood & Shellfish, Fish plates
Service temperature
8° - 10° C.
Suggested glass
Calyx thin long-stemmed
Product Category
White Wine

Specific References

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