Emilia IGT Lambrusco 'Vecchio Moro' - Rinaldini

RNL-VECCHIO-MORO

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Lambrusco "Vecchio Moro" Emilia IGT of Rinaldini in 1996, centenary of the birth of "Moro", father of founder Rinaldo, saw the birth of the first bottle of Vecchio Moro. Wine that best identifies the "RINALDINI" Family. Made with traditional practices but with modern technology, in full respect of the grape and health of the consumer.

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Data sheet

Product Category Red Wine
Country Italy
Region Emilia-Romagna
Designation Emilia IGT
Grape / Raw material lambrusco grasparossa
Variety lambrusco grasparossa 85%, ancellotta 10%, marzemino 5%
Alcohol Content 12% vol.
Size 750 ml.
Tasting Color: deep ruby red with creamy foam. Scent: large, fruity scents of blackberry and ripe plum. Taste: warm, full bodied, fairly tannic, persistent and balanced.
Food matches All Meal, Red Meat, Pasta or Rice with Meat
Service temperature 16° – 18° C.
Suggested glass Tulip glass very large
Scores Wine Spectator 87/100

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Emilia IGT Lambrusco 'Vecchio Moro' - Rinaldini

Emilia IGT Lambrusco 'Vecchio Moro' - Rinaldini

Lambrusco "Vecchio Moro" Emilia IGT of Rinaldini in 1996, centenary of the birth of "Moro", father of founder Rinaldo, saw the birth of the first bottle of Vecchio Moro. Wine that best identifies the "RINALDINI" Family. Made with traditional practices but with modern technology, in full respect of the grape and health of the consumer.

87-wine-spectator.jpg