Etsu Japanese Gin (700 ml.) - Etsu

ETS-JAPANESE-GIN

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Etsu stands for 'pleasure' in Japanese. This is one of the first Japanese Gin in Italy. Distilled in Hokkaido following a secret Asian recipe using different Japanese botanicals (berries, peppers, teas and fresh citrus fruits from the Japanese islands) including the YUZU which dominates this floral gin. Yuzu is a small, particularly fragrant Japanese citrus with a persistent taste.

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52,00 € tax incl.

-20%

Before 65,00 € tax incl.

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Data sheet

CountryJapan
TypeGin
Alcohol Content43% vol.
FormatsBottle of 700 ml.
TastingColor: crystalline Bouquet: floral and vegetal, citrus notes with persistent yuzu Taste: Fresh and well-balanced, peppers with hints of tea and green berries.
Food matchesAperitif, Cocktail
Service temperature 6° - 8° C.
Suggested glassCocktail

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THE GIN

Etsu stands for 'pleasure' in Japanese. This is one of the first Japanese Gin in Italy. Distilled in Hokkaido following a secret Asian recipe using different Japanese botanicals (berries, peppers, teas and fresh citrus fruits from the Japanese islands) including the YUZU which dominates this floral gin. Yuzu is a small, particularly fragrant Japanese citrus with a persistent taste.

THE DISTILLERY

One of the first Japanese Gin in Italy. This Gin was made in Hokkaido.

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Etsu Japanese Gin (700 ml.) - Etsu

Etsu Japanese Gin (700 ml.) - Etsu

Etsu stands for 'pleasure' in Japanese. This is one of the first Japanese Gin in Italy. Distilled in Hokkaido following a secret Asian recipe using different Japanese botanicals (berries, peppers, teas and fresh citrus fruits from the Japanese islands) including the YUZU which dominates this floral gin. Yuzu is a small, particularly fragrant Japanese citrus with a persistent taste.