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Extra Virgin Olive Oil 'Peranzana' (500 ml.) 2018 - Verde è Rubino
Extra Virgin Olive Oil 'Peranzana' (500 ml.) 2018 - Verde è Rubino
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Extra Virgin Olive Oil 'Peranzana' (500 ml.) 2018 - Verde è Rubino

Extra Virgin Olive Oil 'Peranzana' (500 ml.) 2018 - Verde è Rubino

The Extra Virgin Olive Oil Peranzana by Verde è Rubino is a full, intense and persistent Apulian oil, slightly bitter and characterized by a strong spicy flavor. This Peranzana monocultivar is born from only 180 trees and is extracted cold. It goes perfectly with soups, soups, salads that are not particularly variegated, and fish and roast meats.

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THE OIL

The Extra Virgin Olive Oil Peranzana by Verde è Rubino is a full, intense and persistent Apulian oil, slightly bitter and characterized by a strong spicy flavor. This Peranzana monocultivar is born from only 180 trees and is extracted cold. It goes perfectly with soups, soups, salads that are not particularly variegated, and fish and roast meats.

THE CULTIVAR

La Peranzana (or Provenzale) is a variety whose name is linked to the place of origin: before being imported into Italy, it was cultivated in Provence. Legend has it that Peranzana is found in these places thanks to Prince Raimondo de Sangro who imported it and planted it in his gardens to dine with the olive oil. It is for this reason that the variety is widespread only in this triangle of Puglia (between San Severo, San Paolo and Poggio Imperiale). In the almost two hectares of the small property, the prevailing cultivar is the Peranzana, assisted in the reproduction by the marine quality pollinators of Capitanata, Santa Caterina and Rotondella. The Peranzana cultivar is expressly harvested for the production of extra virgin olive oil. The fruit of the Peranzana is characterized by a medium size, with an intense green color spotted with violet.

THE COMPANY

Verde è Rubino is a young and dynamic agricultural cooperative that produces high quality extra virgin olive oil. In the Apulian Tavoliere dish, at the foot of the Gargano, in the countryside of San Severo, a town historically suited to agricultural production, in a district that extends north of the town, there are five roads that, arranged in a radial pattern, take different directions: they are the five ways, i cinq vij, as they are called in the local dialect. Entering the one that leads north towards the sea, you arrive in a small patch of land extending for about 2 hectares, where for over eighty years there have been about 200 olive trees. The care for this precious piece of land has been passed on to me and my sister by the passion of our agronomist father. In this little corner of paradise we were taught to recognize the slow maturation times of olive trees, to treat them only with lime and copper green, without the use of pesticides, recognizing and appreciating the different cultivars and the characteristic smells of wood, foliage and fruits of this earth. In the summer of 2018 we decided to tackle a new adventure and Lello arrived as a flyer, a friend who became part of the company fabric, with a passion for the land that fully embraced the company mission; with him we started with the first bottling in October of 2018. Together, Daniela, Laura and Lello, stubbornly, compact and confident, carry on their dream, enhancing olive growing and their piece of the South.

VER-OLIOPERANZANA-500ML-2018
12 Items

Data sheet

Country
Italy
Region
Apulia
Vintage - Cuvée
2018
Designation
Extra Virgin Olive Oil
Variety
Cultivar: Peranza
Philosophy
Biodynamic
Size
500 ml.
Tasting
Color: deep and firm green.Bouquet: extremely elegant and refined aromas with pleasant hints of almonds, dried fruit, artichokes and tomato.Taste: sweet, intense and persistent, slightly bitter, it is characterized by a strong spicy flavor.
Food matches
Roasted Beef, Vegetables and Legumes, Fish plates, Soups and Vegetables
Product Category
Oil

Specific References

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