Chinotto (4 x 275 ml) - Lurisia

LRS-CHINOTTO-4X

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Chinotto (4 x 275 ml) di Lurisia

The unique aroma of our Chinotto comes from the west side of the Liguria Riviera where, since 1500, Chinotto trees have grown. At Savona today, there is the Slow Food Presidium to protect the precious citrus fruits that give our drink the typical amber taste that gives off an intense scent.

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Data sheet

CountryItaly
RegionLiguria
TypeSodas
Formats4 Bottles of 275 ml.
TastingColor: clear and transparent with intense and bright caramel tones of Afghan amber. Bouquet: intense citrus, herbs, spices and bitter caramel. Taste: velvety and soft with a noble and harmonious body, without excess of sweetness.
Food matchesAperitif, Appetizers, All Meal, Pizza
Service temperature5° - 8° C.

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THE SODA

Chinotto - An Energy charge all “Slow”

The unique aroma of our Chinotto comes from the west side of the Liguria Riviera where, since 1500, Chinotto trees have grown. At Savona today, there is the Slow Food Presidium to protect the precious citrus fruits that give our drink the typical amber taste that gives off an intense scent.

Drunk on its own it is an excellent thirst-quencher particularly suitable as an aperitif to accompany savory appetizers or with a full meal of rich tasting dishes.

Excellent as an ingredient in cocktails in which a bold exotic taste is desired.

To be served in a glass tumbler, with no added ice or lemon.

Temperature: 5/8 °C

THE COMPANY

We are our history

What we are today we owe to the men that believed in Lurisia, working day by day, to create our history. The legend says that the water was discovered by accident, by one of the several miners that, in the first years of the last century, worked in the zone of Nivolano (today Lurisia) using a pickaxe against the rocky wall to loosen up the stone, the typical local stone used for building, he accidently hit a vein of the spring which turned out to be excellent to drink but even better to cleanse cuts and wounds that, nearly by miracle, healed very fast. The “magic” qualities of this spring soon became known further afield, attracting the attention of a multitude of curious. Doctors and researchers studied the characteristics permanently certifying the water’s medical benefits.
From the investments and determination of Pietro Cignolini, David Garbarino and Piero Sciaccaluga, a doctor and two farsighted businessmen from Liguria, in 1940 the Lurisia Spa was established. Opening to the public and allowing everyone to benefit
from the wonderful qualities of the water that was administered in a practical and scientific manner to enhance its benefits.
Lurisia became an important hydrothermal research center but also a delightful place to rest and relax, a place chosen by thousands of people including some of the most important people of that time. Only later, with the decree of the Ministry of Health, permission was given for the bottling and sales of the water therefore sharing the healthy qualities of the Santa Barbara spring with everyone.

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Chinotto (4 x 275 ml) - Lurisia

Chinotto (4 x 275 ml) - Lurisia

Chinotto (4 x 275 ml) di Lurisia

The unique aroma of our Chinotto comes from the west side of the Liguria Riviera where, since 1500, Chinotto trees have grown. At Savona today, there is the Slow Food Presidium to protect the precious citrus fruits that give our drink the typical amber taste that gives off an intense scent.