The Sennichi Kakoi by Fukumitsuya is a sake for connoisseurs. Aged for over 3 years at low temperatures and produced with 100% Yamada Nishiki rice, it combines beautifully with foods suitable for a celebration (such as uni, crab, duck, roast pork). The aging techniques used bring out depth, richness and softness in the sake in a spectacular way.
The Momotose '5 Years Old' by Fukumitsuya is a sake slowly aged for 5 years and comes from Yamada-Nishiki rice. Unique taste, well balanced and mature. It should be served at room temperature or hot. The beautiful golden color will make your dining experience even more memorable. A delight for estimators.