Mesa is a winery that was founded in 2005 based on the instinct of the famous publicity from Sardinia Gavino know. The name, as is Spanish for table or dinner table, perfectly represents the idea of conviviality, simplicity and love towards Sardinia E 'in the valleys characterized by sandy soils of Carbonia-Iglesias area that the wines of great character and brightness of Mesa: Carignano, cannonau and Vermentino.
Vermentino di Sardegna DOC "Giunco" of Mesa is a wine with a straw yellow color and scent that skips the notes of exotic fruits such as mango and white peach. Large but gentle flavor that recalls the fruity notes. A reference in the panorama of the Sardinian Vermentino wine. Excellent as an aperitif and also with fish and creamy cheeses.
Carignano del Sulcis DOC of Mesa is a dark ruby red wine and bright, with a Mediterranean aroma, rich taste and solar, excellent balance and pleasantness. In exceptional value for money. Ideal to accompany meat dishes and grilled fish, but also perfect with cheese.
Cagnulari (Isola dei Nuraghi IGT Rosso) "Brace" of Mesa and intense still red wine, structured by typical floral bouquet and a smooth and powerful taste, velvety, aromatic trails of red fruit and spices, aged for seven months in casks and barriques.
Cannonau di Sardegna "Moro" of Mesa is an icon of the area. Ruby red with violet filessi, good intensity and persistence, vinous with hints of red fruits. dry, dry and warm. Balanced but with biting tannins. Excellent consistency. Perfect with fish, meat, traditional dishes.Technical sheet