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List of products by brand Verde è Rubino

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Verde è Rubino is a young and dynamic agricultural cooperative that produces high quality extra virgin olive oil. In the Apulian Tavoliere dish, at the foot of the Gargano, in the countryside of San Severo, a town historically suited to agricultural production, in a district that extends north of the town, there are five roads that, arranged in a radial pattern, take different directions: they are the five ways, i cinq vij, as they are called in the local dialect. Entering the one that leads north towards the sea, you arrive in a small patch of land extending for about 2 hectares, where for over eighty years there have been about 200 olive trees. The care for this precious piece of land has been passed on to me and my sister by the passion of our agronomist father. In this little corner of paradise we were taught to recognize the slow maturation times of olive trees, to treat them only with lime and copper green, without the use of pesticides, recognizing and appreciating the different cultivars and the characteristic smells of wood, foliage and fruits of this earth. In the summer of 2018 we decided to tackle a new adventure and Lello arrived as a flyer, a friend who became part of the company fabric, with a passion for the land that fully embraced the company mission; with him we started with the first bottling in October of 2018. Together, Daniela, Laura and Lello, stubbornly, compact and confident, carry on their dream, enhancing olive growing and their piece of the South.

€75.00
€12.50
€75.00

The Extra Virgin Olive Oil 'Peranzana' by Verde è Rubino is a full, intense and persistent Apulian oil, slightly bitter and characterized by a strong spicy flavor. This Peranzana monocultivar is born from only 180 trees and is extracted cold. It goes perfectly with soups, soups, salads that are not particularly variegated, and fish and roast meats.

€12.50

The Extra Virgin Olive Oil 'Peranzana' by Verde è Rubino is a full, intense and persistent Apulian oil, slightly bitter and characterized by a strong spicy flavor. This Peranzana monocultivar is born from only 180 trees and is extracted cold. It goes perfectly with soups, soups, salads that are not particularly variegated, and fish and roast meats.

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