The 'Director’s Cut' by Francis Ford Coppola Winery was born in the Alexander Valley where the Coppola have spent more than 20 years to restore all the original vineyards planted in the Napa Valley in 1882. Decadent and complex, this Cut is fragrant with exotic notes of nails of carnation and toasted oak. Aged in French oak barrels, it will grow for many years.
The 'Vigna Gatinera' by Fontanafredda is produced following the rules of the Classic Method scrupulously, and rests for at least 60 months on the lees. This Alta Langa Brut DOCG comes from the municipality of Serralunga d'Alba and proves to have an undisputed personality that makes it ideal as an aperitif and perfect to be paired with any meal, in accompaniment to tasty and fragrant dishes.
The Alto Adige Pinot Noir DOC Ludwig, The Favorites range, by Elena Walch, is one of the excellence of the South Tyrolean landscape. Red wine, elegant and sinuous, stands out for the perfect combination of good structure, great complexity and excellent drinkability. It is an important bottle, which gives great emotions even several years away.
The Alto Adige Pinot Nero DOC 'Mazzon' by Gottardi has delicate taste and olfactory sensations of rare charm and reaches very high levels of quality, returning right on the podium of the best Italian Pinot Noir. It ages in barrique for at least 1 year, after which it is refined in the bottle. Pure and classy, it is one of those Pinot Noir that must be tasted at least once in a lifetime.
The Pinot Noir Reserve 'Matan', Superior range, by Pfitscher is made in the finest areas for this grape variety in Montagna. A wine with terroir and well-structured, with an evident elegance and rich in aromatic nuances. The high temperature differences between day and night during the ripening season give this powerfully dark red wine a particularly fruit-toned character.
Alto Adige Pinot Noir 'Villa Nigra' by Cornell Colterenzio is an elegant and reactive wine, deep and characteristic. Cornell represents the excellence of Colterenzio, are wines produced with grapes from the best vineyards that, thanks to the care, passion and aging in barrels are transformed into extremely complex and long-lived tastings. The parcel 'Villa Nigra' indeed enjoys an ideal position, it is a place characterized by the necessary temperature ranges for the production of the largest Pinot Noirs.
Amarone della Valpolicella Classico by Tenuta Villa Girardi is produced only with grapes from native vines of Corvina Veronese, Rondinella, Molinara, Oseleta, harvested in its own vineyards located in the high hills, in the heart of the Valpolicella Classica. The grapes dry for 3 months in the loft then the wine ages for 3 years in 35 hl Slavonian oak barrels. The result is a wine with an intense aroma and great finesse, with hints of ripe cherry and plum. Amarone complex and velvety, full-bodied, with typical characteristics of dried grapes.
Amarone Valpolicella Corte Giara by Allegrini, Corvina 70%, Rondinella 30%, is red with great depth and elegance, whose aging in wood is about 15 months, half in Slavonian oak, half in barriques . Full, round and velvety, silky and elegant profile, good balance between acidity and tannins, soft and persistent.
Amarone della Valpolicella by Cantina Roeno is a wine with deep red color tending to garnet with aging. The aroma is reminiscent of dried fruit, tobacco and spices. The flavor is very intense with hints of dried fruit, dry, soft, full-bodied; It may exceed twenty years of conservation. It goes well with rich dishes, mature cheese, roast meats.