.

Sicily

Our offer of Sicilian gastronomic products.

Sicily

Filter (1 product)

Price

€49.00 - €50.00
sale -30%
0 voti
€42.00 €60.00 -30%
-20% New
voti
€15.00 €18.75 -20%
New
voti
€27.50
New
voti
€28.50
New
voti
€49.00
New
voti
€34.00
sale -30%
€42.00 €60.00 -30%
0 voti

Extra Virgin Olive Oil DOP di Tola, monocultivar Cerasuola, born in the territory of Partinico and Monreale. Harvested between October and November, it is cold extracted and unfiltered to better express its aromas and its bitter fruity flavor with an artichoke aftertaste. Intense and pungent, characteristic of the land of Sicily. Extraordinary if used raw.

-20% New
€15.00 €18.75 -20%
voti

Extra Virgin Olive Oil DOP di Tola, monocultivar Cerasuola, born in the territory of Partinico and Monreale. Harvested between October and November, it is cold extracted and unfiltered to better express its aromas and its bitter fruity flavor with an artichoke aftertaste. Intense and pungent, characteristic of the land of Sicily. Extraordinary if used raw.

New
€27.50
voti

Easter Dove Cake 'Marron Noir' by Fiasconaro seals the twinning between Sicily and Piedmont. The naturally leavened dough is enriched inside with precious candied chestnuts and gianduia chocolate. An innovative feature is the double glazing: dark chocolate wraps a light chestnut cream. Colomba of 1 Kg. with candied chestnuts and gianduia chocolate covered with chestnut cream and dark chocolate, hand-packed.

New
€28.50
voti

Easter Dove Cake 'Rose and Prickly Pear' by Fiasconaro of 1 Kg. Is a 'pink' delicacy, a symbol of hope, of rebirth. It is full of the same vital force that allows an apparently arid soil to produce ancient fruits such as prickly pears, to make roses with Mediterranean fragrances blossom. Rosa is also the chocolate with a particular fruity taste. These ingredients, in the embrace of Sicilian soft wheat flour, give life to our dove and will transport you on a sensory journey through Sicily. Easter dove cake with rose petal essence and pink chocolate drops, covered with prickly pear jam and white chocolate. Decorated with chocolate crunchies, hand - wrapped.

New
€49.00
voti

Dolce & Gabbana Easter Dove Cake 'Chocolate and Wild Strawberries' by Fiasconaro is an extraordinary creation of 1 kg, with a double glaze of dark chocolate and wild strawberry jam. Exquisite chocolate drops and a jar of Sicilian chocolate cream with spreader further enrich this proposal. A tin to collect: for such a memorable dove, a special rectangular box could not be missing, specially designed by Dolce & Gabbana to preserve the flavors of the most genuinely Sicilian tradition intact.

New
€34.00
voti

Dolce & Gabbana Easter Dove Cake 'Chocolate and Wild Strawberries' by Fiasconaro is an extraordinary creation of 1 kg, with a double glaze of dark chocolate and wild strawberry jam. Exquisite chocolate drops and a jar of Sicilian chocolate cream with spreader further enrich this proposal. A tin to collect: for such a memorable dove, a special rectangular box could not be missing, specially designed by Dolce & Gabbana to preserve the flavors of the most genuinely Sicilian tradition intact.

0